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Vacuum Capping Machine

The vacuum capping machine is mainly used for vacuum capping of three-cap, four-cap and six-cap glass jars.

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The vacuum capping machine is mainly used for vacuum capping of three-cap, four-cap and six-cap glass jars. The vacuum capping machine uses two belts with different speeds to press the bottle caps. Because the two belts have different speeds, the bottle caps are rubbed and tightened to achieve the purpose of capping. Before automatic capping, blow steam to heat the bottle mouth, blow out the cold air, replace it with high-temperature steam, and cap it immediately. According to the principle of thermal expansion and contraction, the steam will naturally form a vacuum in the bottle when it cools down, achieving the goal of vacuum capping. Purpose.

The vacuum capping machine can be combined with a thick sauce filling machine, honey filling machine, chili sauce filling machine, and peanut butter filling machine to form a fully automatic filling production line.

Technical Parameters

Applicable bottle diameter 40-100mm
Applicable bottle height 60-260mm
Suitable bottle caps National standard full range of tinplate claw-type screw-open caps, maximum cap diameter 85mm
Capacity 3000 bottle per hour
Total power 5KW
Recommended configuration of vacuum pump XD-063 single-stage rotary vane vacuum pump
Recommended configuration of air compressor Air pressure 0.7MPa, displacement not less than 0.11 cubic meters
Recommended volume of pressure storage tank 40liters

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